Servings: 9-10
Prep time: 0:10
Total time: 0:30
Categories: Breakfast
Source: JudeTheFoodie.com
Ingredients
• 2¼ c Biscuit Mix
• ⅔ Milk
• 1Tbsp Butter, melted
• 1Tbsp Turbinado Sugar
Directions
Preheat oven to 450°
Butter a heavy cast iron skillet.
Mix biscuit mix according to directions (mix until it forms a ball, turn onto board with more biscuit mix, kneed 10 times).
With hands press to about ½ an inch.
Melt butter. Brush onto dough. Sprinkle with sugar. Cut into random geometric shapes.
Place on skillet, with some edges touching. Bake about 11 minutes, until golden grown.
Cool 10 minutes. Enjoy!
