Dango’s – Saratoga Springs 2 Comments Posted on October 21, 2012 Enjoying a medium rare Angus Bueger with bleu cheese and sautéed onions and peppers. The fries are skin on and generous. I like to mix ketchup and spicy mustard for a perfect dip. Have a yummy day! Advertisements Please share :o)ShareTweetEmailPrintShare on TumblrPocketLike this:Like Loading... Related
Mmm…those chips look good 🙂
They were! The spicy mustard was a good kick, too!